What’s the difference between Green Rooibos Tea and Rooibos Tea? Characteristics of Green Rooibos and How to Brew It Deliciously

Have you recently come across a tea called Green Rooibos? Previously Characteristics of Rooibos Tea and How to Brew It Deliciously I introduced Rooibos tea before, but in this article, I’ll explain the differences between Green Rooibos and Rooibos, as well as the characteristics and how to brew Green Rooibos deliciously.

First, let’s discuss the differences between Green Rooibos and Rooibos. Both Green Rooibos and Rooibos are made from the leaves of the Aspalathus linearis plant, a leguminous shrub native to South Africa, so they share the same raw material. Both are, of course, caffeine-free.

In terms of appearance, Green Rooibos has a yellowish-green color, while Rooibos is a vibrant red. In the photo below, the yellowish-green tea leaves are Green Rooibos, and the red leaves are Rooibos.

This color difference is due to the different processing methods of Rooibos tea. Essentially Differences in the Preparation Methods for Green Tea, Oolong Tea, and Black Tea The difference in processing methods introduced earlier is the same here: Rooibos tea is made from leaves that have been fermented (oxidized) to become a beautiful brown color, while Green Rooibos is made from leaves that are dried before fermentation (oxidation). The color of the brewed tea might make you expect a vibrant green similar to green tea, given the name ‘Green Rooibos,’ but in reality, Green Rooibos brews to an orange color as shown in the photo below.

“Both Rooibos and Green Rooibos have a refreshing aroma that evokes a sense of soil and nature unique to Rooibos. In terms of taste, Rooibos has a heavier body due to fermentation, while Green Rooibos offers a lighter and more refreshing experience. Both are very easy to drink, so it’s recommended to choose based on your preference or the occasion.

Finally, here is how to brew Green Rooibos deliciously:

Brewing Conditions

• Amount of Tea Leaves: 5g (3 teaspoons)
• Amount of Water: 300ml
• Brewing Temperature: 95°C
• Brewing Time: 4 minutes

Like Rooibos tea, Green Rooibos has fine tea leaves, so it’s recommended to use a teapot with a fine mesh or a strainer when pouring the tea into a cup to avoid sediment.

We will continue to introduce various types of herbal teas and how to brew them deliciously. Enjoy your wonderful tea time!”

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